Central kitchen Meat industry Danica – Podravka

Koprivnica | Croatia

Duration: from 10/2015 to 4/2016 | Services: Preparation of main designs and detailed designs for MEP

Project objectives

The objective is to prepare main and detailed designs for reconstruction, adaptation and repurposing of existing buildings to a central kitchen for ready-made and semi ready meals. In order to ensure appropriate operating conditions, it is necessary to prepare designs for heating, cooling, ventilation, sewage and water supply system, as well as electrical designs.

Project data

Air and radiator heating
Cooling of the kitchen and cold storages
Space ventilation

Project specifics

Photos: iC Arhiva

Do you need the design of mechanical installations?

Do you need plumbing and drainage design?

Do you need electrical installation design?

Contact us!